Wednesday, April 16, 2014
Quick and Easy Blueberry Banana Bread Recipe
I prepared the banana bread according to the box instructions. I thawed out the blueberries and drained away the liquid. After measuring them, I had exactly 1 cup of blueberries which I gently stirred into the bread batter until everything was well combined.
Lightly spray your loaf baking pan with some nonstick cooking spray or grease with just a tad of butter. Pour the batter into the loaf pan and bake in a preheated oven according to the box directions. With the addition of the blueberries, I saw no increased baking time.
Once it was done, I removed mine from the oven and left it cool for about 8 minutes. I sliced it up and served it warm with melted honey butter on each slice. Wow, this was delicious!!!
Next time around I am going to experiment with some strawberries or raspberries that I have sitting in my freezer too. Using that $1.00 banana bread box mix saved me a lot of time and mess and my blueberry and banana bread came out super sweet, moist and delicious! Give it a try sometime!