We love making our own chocolate fondue and then dipping freshly sliced fruits, breads and crackers into the fondue. If you have never made your own fondue, it is really easy! You only need a handful of ingredients and for this recipe...it is made stove top. Once your fondue is done cooking, transfer it into a fondue warming pot so that it stays warm and melted.
Have fun enjoying your homemade fondue!
Homemade Chocolate Fondue Recipe
3 1/2 oz. unsweetened baking chocolate
1 1/2 c. sweetened condensed milk
1/4 c. marshmallow creme
1 tbsp milk
1 1/2 tsp vanilla
1 tbsp. creamy peanut butter, optional
Fondue Dippers of your choice
Combine baking chocolate and sweetened condensed milk in a saucepan or in the top of a double boiler. Stir constantly over low heat until chocolate is melted and mixture is smooth. Blend in marshmallow creme and milk. Just before serving, stir in vanilla and if desired, peanut butter. Transfer to a fondue pot. Serve warm with your choice of fondue dippers.