Monday, July 29, 2013

Spinach Pasta with Vinaigrette Dressing Recipe

Fresh Spinach
A few weeks ago we attending a backyard barbecue at a friends house and she made this delicious spinach pasta with vinaigrette dressing and ever since...we have been craving more! Here is the recipe she gave to me and I think next week I am going to give it a try.

Spinach Pasta with Vinaigrette Dressing Recipe

1 cup cooked spinach noodles (pasta)
3/4 cup shredded carrots
1/4 cup onions, finely diced or minced
2 tbsp. olive oil
1 1/2 tsp. white wine vinegar
1/2 tsp. salt
dash prepared mustard
Fresh spinach for garnishing, chopped

In a large mixing bowl combine together all of the above ingredients. Cover bowl and refrigerate for 3 to 4 hours or until well chilled. Right before serving...chop up some fresh spinach and use it for garnishing.

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